SpectraAlyzer grain
The SpectraAlyzer grain is a Near-InfraRed spectrometer which is dedicated to analyze the composition of samples using the near infrared absorbance characteristics of the sample spectra. It is suitable for the compositional analysis of a wide variety of food products like grains, cereals, oil seeds and flour. All possible parameters of e.g. grain products, such as protein, moisture, oil, ash, hardness and water absorption can be analyzed simultaneously.
