Environmental, Dairy & Agri-Food
Automated analyzers using either direct-read discrete or continuous flow technologies offer a broad range of tests and capacities for beverages and all types of water analysis, including municipal, wastewater, and fresh and ocean sources. For the production of cultured dairy products, unique continuous pH monitoring solutions provide a complete fermentation profile to ensure culture consistency.
-
product
Smartchem Discrete Analyzers
Fully automated, multi-parameter, direct read discrete analyzers, available in bench-top or floor-stand models, for simple and automated chemistries. Up to 200 samples and up to 600 tests/hour.
-
product
Futura Series
The Futura Analyzer Series of dedicated continuous-flow wet chemistry analyzers identify and measure contaminants in water and soil using a melange of technologies capable of handling both simple and complex analyses. The systems are fully automated and measure many parameters, such as phenols, cyanides, detergents, total phosphorus, total nitrogen, and many more.
-
product
ICinac
The iCinac analyzer is the only solution designed specifically to monitor and analyze the acidification activity of lactic ferments in starter, functional, bio-protective, and probiotic cultures. It has the ability to test multiple samples simultaneously and provide the insight needed for precise development, test, and process control of fermentation ingredients. The appropriate inocula can be defined and controlled by characterizing the acid formation of a specific phylum and knowing the specific test parameters’ influence. Additionally, the iCinac meets ISO 26323|IDF 213, the industry standard for determining dairy cultures’ acidification activity by continuous pH measurement.
